“I like cooking the day after Thanksgiving,” said no one ever. Up to your eyeballs in leftovers and looking for a meal requiring little to no effort? Here are some ideas for putting those leftovers to good use.
For a late-night, leftover snack, make poutine by drizzling french fries with leftover gravy, sprinkled with crumbled cheese curds. If you have more of a sweet tooth, make a milkshake by blending a slice of pumpkin pie with some milk, vanilla ice cream and a pinch of cinnamon.